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  • 16th National Crop Improvement Conference Part II 
    Institute of Agricultural Research (Institute of Agricultural Research, 1985)
    Depending on the soil physical and chemical properties, added phosphorus may become essentially unavailable in the soil, when slightly soluble or insoluble phosphorus compounds are formed in the soil. This is why soils ...
  • Achievements on Integrated Bread Wheat, Soil and Water Management Research 
    Haile, Dawit Habte; Assefa, Alemayehu; Desalegn, Tadesse (East African Agricultural Productivity Project Wheat Regional Center of Excellence, 2013)
  • Adarmi Tulu Mixed Farming Zone Diagnostic Survey 
    Kefyalew, Aleligne; Senait, Regassa; Mulatu, Tilahun (Institute of Agricultural Research, 1994)
    The need for participation of farmers in the research process was felt when recommendation from research centers were not transferred to farmers. The purposes of this report are to understand and describe crop and animal ...
  • Adet Mixed Farming Zone Diagnostic Survey Report Gojam Region 
    Kefyalew, Aleligne (Institute of Agricultural Research, 1988)
    A diagnostic survey was conducted in the weinadega (middle alt.5t.ude) area of Yilmana-Densa Wereda, Bahir Dar Awraja, Gojam Region. The objective of the survey was to develop an understanding of the farming systems of ...
  • Adoption and Diffusion of Sustainable Intensification Practices for Maize-Legume Production in Ethiopia: A Panel Data Analysis 
    Yirga, Chilot; Bekele, Adam; Kassie, Minale (Ethiopian Institute of Agricultural Research, 2017)
    This paper documents the adoption of improved maize technologies by smallholder farmers in the maize–legume based farming systems of Sustainable Intensification of Maize and Legumes Cropping Systems for Eastern and ...
  • Adoption Monitoring on Drought Tolerant Maize Varieties 
    Sime, Mekonnen; Habte, Endeshaw (Ethiopian Institute of Agricultural Research, 2015)
    Maize stands second to tef in area coverage (2 mil. ha) and first in total production. Currently, maize is grown across 13 agro-ecological zones which together cover about 90 percent of the countrv (Dawit et al. 2008). The ...
  • Adoption of High Yielding Maize Technologies in Major Maize Growing Regions of Ethiopia 
    Zcgeye, Tesfaye; Tadesse, Bedassa; Tesfaye, Shiferaw (Ethiopian Institute of Agricultural Research, 2001)
    The overall objective of this study is to investigate and document adoption levels and to specifically determine the factors that affect the adoption process of improved maize varieties and draw implications for research, ...
  • Adoption of Maize Production Technologies in the Bako Area: Western Shewa and Welega Regions of Ethiopia 
    Seboka, Beyene; Negassa, Asfaw; Mwangi, Wilfred; Mussa, Abubeker (Institute of Agricultural Research, 1991)
    In the Bako area fanners grow chiefly maize; other important crops are tef, noug, and pepper. Currently, maize is one of the national commodity crops in which substantial resources are being allocated to support research ...
  • Advances in Rice Research and Development in Ethiopia 
    Tadesse, Taye; Atnaf, Mulugeta; Alemu, Dawit; Tadesse, Tilahun; Shiratori, Kiyoshi (Ethiopian Institute of Agricultural Research, 2019)
    Rice is now a strategic commodity for food security in Africa. More than 750 million people in sub-Saharan Africa (SSA) consume it. Demand is growing faster than for any other food staple because of changes in consumer ...
  • Agricultural Extension, Adoption and Diffusion in Ethiopia 
    Bonger, Tenkir; Ayele, Gezahegn; Kuma, Tadesse (Ethiopian Development Research Institute, 2004)
    Technology adoption is a dynamic aspect of an innovation process of dissemination and diffusion of knowledge and hardware component of a technology. For efficient impact to be registered on farm households, it requires ...
  • Agricultural Production Systems in AGP-II Districts in the Central Highlands of Ethiopia 
    Tesfaye, Agajie; Nigussie, Aklilu; Hunde, Diriba; Feyissa, Fekede; Agegnehu, Getachew; Ayana, Getachew; Jarso, Mussa; Atlabachew, Worku; Yirga, Chilot; Geleti, Diriba (Ethiopian Institute of Agricultural Research, 2018)
    Agricultural Growth Program (AGP) is a multifaceted investment program supporting agricultural productivity and commercialization focusing on high agricultural potential areas. It is one of the key investment mechanisms ...
  • Agricultural Research for Ethiopian Renaissance: Challenges, Opportunities and Directions 
    Alemu, Dawit; Derso, Eshetu; Assefa, Getnet; Kirub, Abebe (Ethiopian Institute of Agricultural Research, 2017)
    Agriculture in Ethiopia is accorded high priority and significant investments have been made to modernize the sector. The sector is set to play a pivotal role for ensuring food and nutrition security, providing raw materials ...
  • AGRICULTURAL RESEARCH MASTER PLAN 
    AMHARA NATIONAL REGIONAL STATE BUREAU OF AGRICULTURE (AMHARA NATIONAL REGIONAL STATE, 1999)
    The Amhara National Regional State (ANRS) is predominantly an agricultural Region. Agriculture dominates the economy heavily by employing over 90% of the labour force and contributing about 70% to the Regional Gross ...
  • Agricultural systems in Ethiopia 
    Westphal, Stevels (Agricultural University, Wageningen, 1975)
    W e s tp h a l, E. (1975) Agricultural systems in Ethiopia. Agric. Res. Rep. (Versl. landbouwk. Onderz.) 826, ISBN 90 220 0556 9, (x) 4- 278 p.. 16 figs, 103 photographs, 10 maps in separate cover, 9 tables. ZZZ refs, 2 ...
  • The Agriculture of Ethiopia 
    Canaday, Ewing (ed.) (Imperial Ethiopian College of A & M Arts, 1950)
    The Imperial Ethiopian College of Agriculture and Mechanical Arts is the institution of higher learning in the Cooperative Agricultural Education program established in Ethiopia by Oklahoma State University under an ...
  • Agroecological and Socioeconomical Circumstances of Farmers in East Wellega Zone of Oromiyia Region 
    Negassa, Asfaw; Gemeda, Abdissa; Kumssa, Tesfaye; Gedeno, Gemechu (Institute of Agricultural Research, 1997)
    This diagnostic survey was initiated to characterize, understand and describe the farming systems and to identity production problems/constraints and research opportunities for the area. The study area is considered as ...
  • Analysis of Adoption and Diffusion of Improved Wheat Technologies in Ethiopia 
    Yirga, Chilot; Jaleta, Moti; Shiferaw, Bekele; Groote, Hugo de; Kassie, Menale; Mebratu, Takele; Mohammad, Ali (Ethiopian Institute of Agricultural Research, 2013)
  • An Analysis of Maize Seed Production and Distribution Systems In Ethiopia’s Rift Valley 
    Alemu, Dawit; Mwangi, Wilfred; Nigussie, Mandefro; J. Spielman, David (Ethiopian Institute of Agricultural Research, 2007)
    Discussions on agriculture and rural development in Ethiopia inevitably lead to the subject of seed. Through a combination of modern science and modest changes in farmers' cultivation practices, improved seed can yield ...
  • Analysis of Off-Season Maize Production in East and West Wellega Zones of Oromiya Region 
    Aboma, Girma; Worku, Mosisa; Bacha, Dereje; Gemeda, Abdissa; Kitaw, Demissew (Ethiopian Agricultural Research Organization, 2001)
    In the farming systems of West Oromiya Zone, maize is predominantly produced twice a year, in the main-and off-seasons. The off-season maize production has, most probably, been started with the farmers' understanding ...
  • ARDU Work Programme and Budget 1977/78 
    Ministry of Agriculture and Settlement ARUSSI RURAL DEVELOPMENT UNIT (ARUSSI RURAL DEVELOPMENT UNIT, 1979)
    The work programme and budget for the year 1977/78 is one of the series of the work programme and budget documents that are prepared at the beginning of everybudget year. The detailed work programme and budget of every ...

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