Abstract:
Microbial biotechnology focuses on exploiting the beneficial microbial wealth
for various human requirements. In recent years, several advances have been
made in microbial biotechnology that exerted numerous impacts on the society.
The developments are very fast and new dimensions are being added every day.
Thus, it has become so imperative to collect research findings and prepare a
publication that can indicate research directions and interventions.
I have been collecting literature on all aspects of Biotechnology, ever since I
was assigned to establish research in biotechnology at Ambo PPRC since July
1994. My inclinations became more focused on microbial biotechnology after
completing my PhD in the areas of food microbial biotechnology in 2005. I got
additional chances to gather more information while I was serving as
Coordinator of Plant Protection and Biotechnology Research Case Team
between 2008 and 2011. My efforts were further intensified in July 2011, after
joining Holetta Research Center to conduct research in microbial
biotechnology. After searching for references, I realized that no publication
exist that covers a wider spectrum of applications in one volume; hence,
motivated to benefit others. This book was written with a primary objective of
briefly showing the basic global trend and indicates possible areas of
interventions in Ethiopia.
Chapters 1 to 4 illustrate the applications in agriculture. The applications in
medicine are described in Chapter 5. Enzymes are and their applications in
agriculture, medicine, industry, and environment are described in Chapter 6.
Industrial applications are described in Chapters 7to 8 and environmental
management is illustrated in Chapter 9. The recent advances in molecular
biotechnology, being far reaching for us, are grouped together and described in
Chapter 10.
This book could not have been written without the support of Dr. Belayneh
Admassu, Coordinator of National Agricultural Biotechnology Program of
EIAR. I am very grateful to him for all his overwhelming encouragements. I
thank my colleague, Dawit Beyene, plant biotechnology researcher at National
Agricultural Biotechnology Laboratory, for facilitating Internet access and enthusiastic support that enable me thrive until the end. Several researchers
working in plant and animal biotechnology, forestry, soil microbiology and
animal nutrition have participated and discussed research topics that can be
addressed in EIAR. Furthermore, the soft copy of my full presentation was
dispatched to all my colleagues and former-supervisors for comments and
suggestions. I am, therefore, very thankful to all those replied to my call and
unanimously advised me to publish it. My sincere thanks and deepest gratitude
go to Abebe Kirub, Director of Information, and Communication Directorate of
EIAR for his appreciation and commitment in making this book readable and
useful. He recognized the potential contribution of the compilation, thoroughly
edit and made it possible to reach others in need.