dc.contributor.author |
Fikreyesus, Sirawdink |
|
dc.contributor.author |
WeldeMichael, Getachew |
|
dc.contributor.author |
Mendesil, Esayas |
|
dc.contributor.author |
Berecha, Gezahegn |
|
dc.contributor.author |
Kufa, Taye |
|
dc.contributor.author |
Belachew, Kifle |
|
dc.date.accessioned |
2060-02-17T17:44:06Z |
|
dc.date.available |
2060-02-17T17:44:06Z |
|
dc.date.issued |
2022 |
|
dc.identifier.citation |
Fikreyesus, Sirawdink .Getachew WeldeMichael.Esayas Mendesil.Gezahegn Berecha.Taye Kufa.Kifle Belachew.Proceedings of the Second Biennial Conference of Ethiopian Coffee Science SocietyCoffee Science and Innovation for Climate Resilience and Sustainable Coffee Value Chain in Ethiopia . Ethiopian Coffee Science Society:Jimma,Ethiopia |
en_US |
dc.identifier.isbn |
978-99944-3-585-2 |
|
dc.identifier.uri |
http://hdl.handle.net/123456789/3650 |
|
dc.description.sponsorship |
Ethiopian Institute of Agricultural Research
Bonga University |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Ethiopian Coffee Science Society (ECSS), |
en_US |
dc.subject |
Coffee,Production,Management,Ethiopia |
en_US |
dc.title |
Proceedings of the Second Biennial Conference of Ethiopian Coffee Science Society (ECSS) |
en_US |
dc.title.alternative |
Coffee Science and Innovation for Climate Resilience and Sustainable Coffee Value Chain in Ethiopia |
en_US |
dc.type |
Other |
en_US |