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  • Institute of Agricultural Research (Institute of Agricultural Research, 1985)
    Depending on the soil physical and chemical properties, added phosphorus may become essentially unavailable in the soil, when slightly soluble or insoluble phosphorus compounds are formed in the soil. This is why soils ...
  • Haramaya University (Haramaya University, 2011)
    Maize is one o f the w orld’s three most important cereals along with wheat and rice. Maize is currently produced on nearly 100 million hectares in 125 developing countries and is among the three most widely grown crops ...
  • FANTU, WOLDEYOHANES (University Putra Malaysia, 2005)
    In Ethiopia, plantations of fast growing species are being established to increase the supply of wood; especially for the biomass fuel consumption. In order to better inventory the supply of biomass, allometric equations ...
  • Bedru, Abdi (NAGOYA UNIVERSITY, 2013)
    Seed is a fundamental input in crop farming. It has played a critical role in agricultural development since humans domesticated the first crop around 11,000 years ago. It is a carrier of genetic information that controls ...
  • Tabor, Getachew; Zeleke, Asfaw (Ethiopian Agricultural Research Organization, 2000)
    ^ b a llo t (Allium cepa var ascalonicum) -and - garlic Allium sativum) are the most indispensable vegetable crops used as condiments in most Ethiopian cuisine. They are produced mainly by subsistence farmers in the ...
  • Zemedu, Lemma (ed.); Shumeta, Zekarias (ed.); Yami, Mesay (ed.); Tesfaye, Agajie (ed.); Habte, Endeshaw (ed.) (Ethiopian Institute of Agricultural Research, 2019)
    The general objective of the study was to explore the changes of farming systems over time and identify the factors that contributed for the change in the central highland agro-ecology of Ethiopia. The study was conducted ...
  • Habte, Dawit; Assefa, Alemayehu; Desalegn, Tadesse (Ethiopian Institute o f Agricultural Research, 2015)
    Eastern Africa Agricultural Productivity Project (EAAPP) is a five year agricultural project financed by the World Bank to promote enhanced research in Ethiopia, Kenya, Tanzania, and Uganda focusing on Dairy, Wheat, ...
  • Haile, Dawit Habte; Assefa, Alemayehu; Desalegn, Tadesse (East African Agricultural Productivity Project Wheat Regional Center of Excellence, 2013)
  • Soil Researchers (Ethiopian Institute of Agricultural Research, 2015)
  • FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS, 1982)
    Ethiopia lies within the tropics but its wide range of altitude produces a variety of climatic conditions. The total area is 122 190 000 ha and the land area 110 100 000 ha. Approximately 13 730 000 ha (11 per cent) of ...
  • Coppock, D. Layne (Global Livestock Collaborative Research Support Program, 2010)
    The PARIMA project began in 1997 with a mission to conduct research, outreach, and training to improve pastoral risk management in Ethiopia and Kenya. By late 2009 it is clear that the project has achieved positive impact ...
  • Lule, Dagnachew (ed.); Daba, Chemeda (ed.); Shenkute, Belete (ed.); Ahimed, Kamil (ed.); Abebe, Zerihun (ed.); Asefa, Kefyalew (ed.); Tadesse, Tadele (ed.); Letta, Tesfaye (ed.) (Oromia Agricultural Research Institute, 2017)
    Bulala is a name given to a newly released durum wheat variety released by Sinana Agricultural Research Center in 2016/17 from a selection made among durum wheat germplasm introduced from 1CARDA. Seventeen durum wheat ...
  • Lule, Dagnachew (ed.); Daba, Chemeda (ed.); Shenkute, Belete (ed.); Ahimed, Kamil (ed.); Abebe, Zerihun (ed.); Asefa, Kefyalew (ed.); Tadesse, Tadele (ed.); Letta, Tesfaye (ed.) (Oromia Agricultural research institute, 2017)
    Bulala is a name given to a newly released durum wheat variety released by Sinana Agricultural Research Center in 2016/17 from a selection made among durum wheat germplasm introduced from ICARDA. Seventeen durum wheat ...
  • Kefyalew, Aleligne; Senait, Regassa; Mulatu, Tilahun (Institute of Agricultural Research, 1994)
    The need for participation of farmers in the research process was felt when recommendation from research centers were not transferred to farmers. The purposes of this report are to understand and describe crop and animal ...
  • Kefyalew, Aleligne (Institute of Agricultural Research, 1988)
    A diagnostic survey was conducted in the weinadega (middle alt.5t.ude) area of Yilmana-Densa Wereda, Bahir Dar Awraja, Gojam Region. The objective of the survey was to develop an understanding of the farming systems of ...
  • Bekele, Adam; Beshir, Bedru; Deressa, Abera (Ethiopian Agricultural Research Organization, 2005)
  • Teklewold, Hailemariam; Dadi, Legesse; Yami, Alemu; Dana, Negusse (Ethiopian Institute of Agricultural Research, 2006)
    There are 56.5 million species of poultry in Ethiopia. Local chickens constitute about 99% of poultry population in small-scale rural farms (Alemu and Tadelle 1997). The total poultry egg and meat production is estimated ...